An easy main dish to fix when you are expecting company is pot roast. Here is my pot roast recipe that gets rave reviews every time...plus it is gluten free.
3-5 lb. chuck roast
Cooking spray
1-2 cups of beef broth (as needed)
1 14.5 oz can of Italian-style tomatoes
1 Tbls. dried oregano
1 bay leave
2 Tbls. dried parsley
8 black peppercorns
Coat a large pot with cooking spray & heat on top of the stove on medium-high until hot. Once hot sear the roast for 2 minutes on each side. Then add 1 cup of the broth & the remaining ingredients. Reduce heat, cover & simmer for 3 hours. Add additional broth during the cooking time if needed. Add potatoes & carrots during the last hour if desired.
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